Dive into our new dynamic duo of ceviche apps! Which one are you picking first? Puerto Vallarta Style Ceviche ✨ white fish, jalapeño, cucumber, carrot, avocado, red onion, cilantro, lime juice, Cholula, tostadas Aguachile Ceviche ✨ Hokkaido scallops, black tiger shrimp, radish, cucumber, red onions, chili lime marinade, avocado And don’t forget the old favourite: Tuna Ceviche ✨ Diced raw yellowfin tuna, ginger, scallions, crisp shaved vegetables, edamame, jalapeño, pistachios, toasted sesame seeds, salsa Negra, fried wontons #BlackDogHospitality #YGK #KingstonOntario #MyDowntownKTown #DiannesKingston #EatLocal #VisitKingston #SouthEasternOntario #FeastON #Foodie